Eternally Gay

By Hannah Olesen WARNING: SPOILERS In 2021 the LGBTQ community was happy to see the first on-screen gay couple making headway in the Marvel movie titled, Eternals. Contrary to popular belief, this is not the first time a gay character has been introduced into the marvel universe. At the end of Avengers Endgame, there was…

The Love-Hate Relationship With Social Media

by SA Sneha It is 2 am. My eyes are tired and dragging themselves to shut down, but I push them to stay open for a few more minutes. I promise myself this will be the last reel I will see. Fifteen minutes later, I am still scrolling relentlessly through Bo Burnham’s “Jeff Bezos,” ‘Touch…

The Show Must Go On

By Hannah Olesen Many Newsie, Wicked, and Hamilton lovers were heartbroken when Broadway closed its doors for the foreseeable future, but now there appears to be a light at the end of the tunnel.  We lost a great deal of things due to this everlasting nightmare starting back in 2020. This pandemic affected us: going…

To My First Book

by SA Sneha Dear My First Book,  I vividly remember the day I managed to bring you home. Naturally, I was intrigued by you. But, I was skeptical of borrowing you from the school library. The library had so many versions of you that had been passed through hundreds of hearts over the years. But,…

Healthy Weeknight Meals

Cooking can sometimes feel like a chore at the end of a busy day. It’s often tempting to throw a ready meal in the oven or call for take out. But preparing a simple and healthy family meal doesn’t have to be hard or time-consuming. Here are some quick wholesome dishes that you and your…

Better than Poutine

I know, what could be better that a steaming plate of fries, gravy and cheese curd? Fries, gravy, cheese curd and bacon, that’s what! Throw in some fresh shallots, chilli, and a splash of roasted bone marrow and duck gravy, and we turn this popular French-Canadian dish into a something sublime.

Breakfast at my House

During the week we’re often walking out the door with a coffee in one hand and slice of toast in the other, but on weekends breakfast is never rushed. It’s a late affair, sometimes spilling over to lunch, with lots of reading and chatter in between courses of fruits, poached eggs, honey and toast. One…